Plantain Banana/Nendra Banana (Musa paradisiaca) Fruit Live Plant (Home&Garden)

It is a versatile, tropical plant primarily cultivated for its starchy fruit, often used in cooking. Unlike sweet bananas, plantains are typically larger, have a thicker skin, and are less sweet, making them suitable for frying, boiling, or baking. The plant grows in clumps, reaching heights of 10–20 feet, with broad, paddle-shaped leaves that are also used in traditional cooking and wrapping. It thrives in warm, humid climates with rich, well-drained soil and requires regular watering for optimal growth.